Fish Oil Nutrition
The omega 6 and omega 3 oil relationship is a complex one to some because it has the ability to be confused between the two and there really is an essential difference between the two. The western world is believed to be entirely deficient of omega 3 which is a fatty acid that very imperative to good health however, it is only found in a few select foods such as very leafy greens and fish to mention only a couple.
On the other side, there is omega 6 and is packed full of fats that are unhealthy such as the fats founds in sunflower oils and corn oils as well as many others.
Our ancestors used to have an intake ratio of approximately one to one and in todayÂ’s society, due to the immense increase in fast foods and items made with these fats; our ratio is approximately thirty to one! This could possibly be a huge contributor to the rise in disease and disorder because we as a whole, consume way too many omega 6 fatty acids and in this can see the omega 6 and omega 3 relationship.
Identifying the Omega 6 and Omega 3 Relationship
The omega 6 and omega 3 relationship can be also seen in items that are hydrogenated or partially hydrogenated such as all margarine, shortening and vegetable oil as they are all full of omega 6 and contain unhealthful omega fats.
The omega 3 essential fatty acids can be found in products such as extra virgin olive oil, coconut oil, avocados and organic butter. Steering clear of these types of products that contain omega 6 fatty acids will improve your health immensely but it is not always feasible to do so an omega 3 supplement is sometimes warranted in identifying the omega 6 and omega 3 relationship.
Equally as important as the omega 6 and omega 3 relationship is also the knowledge in choosing a fish oil supplement that can be added to any diet should be done so with careful consideration. When you are choosing your fish oil supplement there are a few key points that should be examined before you buy.
There are some products on the market that use fish that are bred and harvested in highly polluted areas as a result of our highly toxic environment. These toxins and pollutants show up in abundance in our oceans and rivers and inevitably, in the fish that are harvested to manufacture DHA fish oil supplements.
The last point to know is that a process called ‘molecular distillation’ is the very best method to extract fish oil from fish in a safe and effective manner. This process not only removes the pollutants and toxins from the fish oil, it retains all the essential omega 3 fatty acids that our bodies require.
We have found a pure pharmaceutical grade, molecularly distilled fish oil product that is naturally high in DHA and EPA.
Coming from the Hoki Fish Located on the pristine southern coasts of New Zealand, where the waters are extremely low in pollution and toxins. Discover the best fish oil product on the market today and the one we ourselves personally use. We recommend you learn more: Omega 3 Fish Oil
Jean Helmet is one of the editors for a series of health sites, We offer a free health book for subscribers to our websites newsletter. We cover everything you need to know on nutrition, as well as omega 3 nutrition, and how to improve your general overall health. Check out our nutrition health book, for more information on our free featured book.
